
Source cred: Atlanta Creative Loafing
$10-$35.
Yummm. My pick from Rathbun's three-course menu is:
First Course - Crispy Pork Belly Confit Flautas, Queso Cotija And Puree Of Chipotle
Bourbon And Butternut Squash
Second Course- Sage Salted Pork Loin, Maple Whipped Sweet Potatoes
Bacon And Apple-Pumpkin Butter
Dessert- Cinnamon Toast Bread Pudding With Vanilla Sauce
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